MISFITS
 
Plant - Powered Low Sugar Choc Honeycomb Protein Bar 45g
 
Vegan
15g of Protein
3g of Sugar
Gluten- Free
 
Possibly our most requested flavour of all time? We've gone and made our most indulgent protein bar yet. A biscuit-y base, with our gooiest chocolate caramel ever and a sprinkle of vegan mini marshmallows (!!). A work of art. We handed out over 2000 samples ahead of the launch and asked customers to rate the bar based on taste, it was rated 8.7 out of 10.
 
THE MISFITS' SECRET FORMULA
 
We know our bars look and taste naughty. But they’re actually packed full of plant-based goodness.

Crucially, we’ve found a way to reduce the sugar content without impacting taste. And a lot comes down to the way we assemble our bars in three incredible layers: a crumbly base, a gooey centre and a rich chocolate topping.
 
INGREDIENTS
 
From time to time, we might make small recipe changes, therefore please always check the label of the product you have purchased for accurate information.

Plant Protein Blend: (Pea Protein Isolate, Soya Protein Nuggets (Soya Protein Isolate, Tapioca Starch, Sea Salt), Soya Protein Isolate), Chocolate Flavoured Coating With Sweetener (21%): (Cocoa Butter, Soya Flour, Sweetener: Xylitol, Cocoa Mass, Emulsifier: Sunflower Lecithin, Natural Flavouring), Beet Fibre, Chicory Root Fibre, Honeycomb Pieces (Sugar, Glucose Syrup, Bicarbonate of Soda, Cocoa Butter), Emulsifier: Rapeseed Lecithin, Humectant: Vegetable Glycerine, Peanut Paste, Sweetener: Maltitol, Bulking Agent: Polydextrose, Coconut Oil, Natural Flavouring, Thickener: Gum Acacia, Vegetable Oil, Green Tea Extract, Colouring (Turmeric Concentrate), Sweetener: Stevia Extract (Steviol Glycosides), Acidifying Agent: Citric Acid. "
 
ALLERGENS
 
Soya and Peanut. May also contain Nuts, Sesame Seeds and Sulphites.
 
Nutritional Info:
Typical Nutritionals
Per 100g
Per 45g Bar
Energy (kJ)
1683
758
Energy (kcal)
408
184
Fat (g)
19.3
8.7
Saturates (g)
8.8
4.0
Carbohydrate (g)
20.3
9.1
Sugars (g)
6.2
2.8
Fibre (g)
17.9
8.1
Protein (g)
33.5
15.1
Salt (g)
0.5
0.2